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There’s nothing better than a ripe, juicy peach, except maybe when you use it in a recipe. Whether in a dessert or a savory pork chop, peaches add a dash of flare to your cooking, and summer is the best time to use them. To help you get in the mood for summer, here are three easy peach recipes from members of our Culinary Content Network.
If you’ve been looking for a reason to cook with some chicken sausage, blogger Call Me Fudge gives you the best excuse. Her chicken sausage and peach kebabs are easy to make and are a great combination of sweet and savory.
Click here to see the Peach and Chicken Sausage Kebabs Recipe
We’re always trying to eat more quinoa, and this recipe from Free Spirit Eater makes it fun by serving the wholesome grain with chocolate in a lollipop.
Click here to see the Crunchy Chocolate Quinoa Peach Pops Recipe
Neighborhood Food gets the concept of Sunday Supper — and they celebrate it with this classic peach cobbler recipe. Paired with tart blackberries, it’s the perfect way to start the week, and finish the weekend.
Click here to see the Blackberry Peach Cobbler Recipe
- 1 (40 ounce) can Bruce's® Yams Cut Sweet Potatoes in Syrup, drained
- 1 (16 ounce) can sliced peaches (no sugar added), drained, juice reserved
- ½ teaspoon ground ginger
- ½ teaspoon salt
- ½ teaspoon pepper
- ¼ cup brown sugar
- ⅓ cup chopped pecans
Heat oven to 350 degrees F.
Place Bruce's® Yams Cut Sweet Potatoes in a bowl and cut into slightly smaller pieces.
Drain the peaches (reserving 4-5 slices for the top of the casserole) and add to the yams along with 1/2 cup peach juice, ground ginger, salt and pepper stir to mix.
Transfer to a 2 quart baking dish set aside.
In a separate bowl, stir together the brown sugar and pecans.
Sprinkle over top of casserole and place reserved peach slices in a line down the center.
Bake for 35-40 minutes until hot and bubbly.
2 tablespoons minced candied (crystallized) ginger can be added to the brown sugar-pecan mixture if desired.
45 Easy Summer Dinner Ideas to Keep Meals Fun and Fresh
Delicious recipes to ensure your summer meals are never boring.
For many people, creating an easy-to-follow routine is a lifesaver in the kitchen. Knowing what meals you're going to make every week takes out the stress and time of planning, executing, and/or finding complicated recipes everyone in your home will love. The problem? Well, sooner or later people are bound to grow tired of eating the same thing over and over again. That's why it's such a good idea to have some summer dinner ideas in your back pocket to keep meals fun, fresh, and interesting. Plus, challenging yourself to cook new things might help you find new foods and meals to add to your usual rotation. No one's saying you have to cook a new, different recipe each night, but even just trying one new meal out every week can be a nice way to shake things up.
Whether you're cooking for vegetarians, picky eaters, or people who like just about everything, the below list contains options for a variety of delicious summer dinners. Looking to take things up a notch? Try pairing the meals with yummy summer drinks, summer desserts, or some fun 4th of July-inspired appetizers. And remember &mdash cooking isn't supposed to be hard, so try to find the recipes that will make the experience feel fun. No one enjoys a meal after a stressful or overwhelming cooking experience, especially during the lazy days of summer. Ready to get started? Here are the best dinners to make on a hot summer day.
Waterbury Publications, Inc.
Despite the fact that they aren't the best foods to leave sitting out in the heat, pasta salad and egg salad are classic summer recipes. Spice things up by adding curry to your egg salad, and enjoy it tucked into a pita pocket with some fresh greens.
Get our recipe for Curried Egg Salad.
"I served these to my friends as dessert when they came over for lunch and everyone loved them! I even got a text from one of them saying they couldn’t stop thinking about these bars. Definitely winners in my books! The lemon flavor is present but the acidity isn’t too strong thanks to the addition of the tea."
Serving and Storing Tips
Serve this Peach Cobbler with Brown Sugar Crumble sprinkled with powdered sugar, whipped cream and ice cream. This recipe stores well. Cover the dish with plastic wrap and store in the refrigerator for up to a week.
You can reheat easily in the microwave before serving after it's been stored in the refrigerator.
Tried this recipe? Let me know in the comments and don't forget to rate it!
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Peach and Arugula Salad With Burrata
Normally it&rsquos desserts that are called a showstopper, but this gorgeous green, orange, and red salad might just take the cake. It&rsquos pretty, colorful, and full of fresh, summertime flavors, including peppery arugula, juicy peaches and a zingy herb oil that might just become a kitchen staple. Save any extra oil to drizzle on soup, toss with grains, or stir into scrambled eggs. Burrata will add a heavenly creaminess to this salad, but fresh mozzarella works deliciously, too. And, if you&rsquore vegetarian, you can skip the prosciutto.
- 1 cup pecans
- 4 large fresh, ripe peaches, halved
- 3 tablespoons extra virgin olive oil, divided
- Salt and freshly ground pepper
- 1 (4-oz.) wedge Gorgonzola cheese, broken into 8 pieces
- 2 cups arugula
- ¼ cup honey*
- 2 tablespoons finely chopped chives
Preheat oven to 350°. Bake pecans in a single layer in a shallow pan 10 to 12 minutes or until toasted and fragrant, stirring halfway through.
Preheat grill to 350° to 400° (medium-high) heat. Gently toss peach halves in 1 Tbsp. olive oil sprinkle with salt and pepper to taste. Grill peaches, cut sides down, covered with grill lid, 2 to 3 minutes or until golden. Turn peaches, and place 1 cheese piece in center of each peach grill, covered with grill lid, 2 to 3 minutes or until cheese begins to melt.
Toss arugula with remaining 2 Tbsp. olive oil and salt and pepper to taste. Arrange arugula on a serving platter sprinkle with toasted pecans, and top with grilled peach halves. Drizzle peaches with honey, and sprinkle with chives.
39 Perfect Peach Dessert Recipes
You can't eat peach cobbler every day of the week (if you want to take that as a challenge, be our guest) but, luckily, the world of peach desserts extends far and wide. There are the other buttery pastries: your pies, your galettes, your crisps and shortcakes. But scroll through our favorite peach desserts for yet more uses for this sweet and juicy summer wonder, whether that's in cool and creamy confections like ice creams and frozen yogurts, old-fashioned favorites like parfaits, or delicacies like panna cottas. Plus: not one but several cobbler recipes, so you'll never get bored.